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Add vinegar and water to these natural herbs and spices for a great-tasting
pickle. Each pack makes 4-5 pints of NO-Process pickles or pickled fresh
or frozen vegetables. Preparation slightly faster and easier than Quick
Process pickles. Just make and store in refrigerator. Boiling water
bath method not required but may be used if not storing in refrigerator
for this preparation. Easy to use, just add vinegar and water to the
mix.
1.94 Oz package
Yield: 4 pints
Ready to eat in 24 hours after preparation
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Price:
$2.99
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Availability: Item In Stock
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